First Year Mission Statement

This first year is a kind of audition to show I can successfully produce on a larger scale and enjoy it. Rules for myself:
1. MINIMAL CAPITAL INPUTS. Never buy what you can recycle, repurpose, fabricate, borrow, trade or scrounge.

2. MAXIMUM PRODUCE OUTPUTS. Make the most of available space by efficient planning, rotation and vertical growth.
3. DON'T FORGET IT'S A RENTAL. Maintain healthy pre-existing trees and sod when practical.
4. KEEP THOROUGH RECORDS. Dates, dollars, varietals, successes, setbacks - track 'em all.


Tuesday, May 24, 2011

THE HOT GARDEN

Here are a couple photos of what I like to call "The Wasteland". Up until about a week ago it was waist-high grass, muscari, violets and weeds.  Pretty in the rainy season, but as soon as it warms up it's just an ugly scalded-looking mess, even when watered.  (On the left is another coil of soaker hose left behind by the previous tenant. I love free usable stuff.)
It's the perfect spot for the hot crops: tomatoes, squash, pumpkins, beans, basil, corn, et al.  And while I am trying to be a good steward here, there are a couple of poorly-placed trees that might have to be relocated.  To the wood chipper.

This here is another recycled favorite thing. The folding cot was left in a parking lot next to my office.  I took it home and grew peas on it the first year. When I moved it became my bed for awhile. Now it's my potting shelf, with the addition of a few pieces of my old chicken coop.  The pots and flats are recycled from previously purchased plants three years ago. And when I'm all done, I can fold it away or grow cukes on it.
Some starts for the hot garden.  I made the markers from the bits of milk jugs I didn't use for hot caps. 


One thing I'm noticing this year is that there's a whole lot of plastic in my garden.  Sometime down the road I'll probably make it a goal to reduce that. But not this year.

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